Country Collards - Add to Subscription

Our collards are cooked low and slow with a vinegar forward sauce. Add in some some bacon for good luck and you get a tender infusion of flavors that will have you coming back for more. Vacuum-sealed and frozen in a BPA-free bag. Ready in less than 15 minutes.

Ingredients: Collards, bacon, onions, garlic, apple cider vinegar, hot sauce, salt

Serving Size: 16oz bag = (4) 4oz servings